Date Pecan Raisin Granola

Ok. Just stop. Before you scroll down to the recipe. Go check  your pantry. Do you have small ziplocks? Yes? Go get them now. You're going to need them because once this granola comes out of the oven  you'll munch on it. You'll love it. You'll gobble it all up.  You'll regret eating too much.

Now that we've got that out of the way, are you ready for the deliciousness that is granola. Homemade granola.

Ingredients

1/3 Cup Natural Peanut Butter
1/3 Cup Honey
2 Tablespoons Coconut Oil
Splash of Vanilla

2  Cups Oats
1/2 Tablespoon Cinnamon
1/3 Cup Chopped Dates
1/3 Cup Golden Raisins
1/3 Cup Chopped Pecans
(any other things you want to add)

Prepare oats, cinnamon, dates, raisins, pecans in a mixing bowl - stir.

In a saucepan, combine the peanut butter, honey, coconut oil, vanilla.

Heat on low, stirring constantly, until all ingredients are melted (this will not take long - seriously, you should stir the whole time).

Pour dry mixture into saucepan with melted pb/honey/oil/vanilla. Stir until oat mixture is completely covered.

Pour onto a rimmed cookie try lined with parchment paper.

Bake at 350 for about 15-20 minutes. Keep an eye on it.

Take out and enjoy!