Bacon Wrapped Asparagus

Umm... one word: YUM!  This is the kind of recipe that makes it feel like both a healthy day and a major splurge day at the same time. That's probably because there is bacon involved!

It's a super easy recipe that anyone that knows how to work a grill (or I suppose a grill pan) can make.

Ingredients:

Bacon (one piece for every 8 asparagus spears)
Asparagus
Olive Oil (1-2 Tbsp)
Pepper (Up to you!)

Chop your asparagus so it's only about 4 or 5 inches in length. Toss in 1 Tbsp olive oil and however much freshly ground black pepper you want.

Cut your bacon in half and wrap around 5 asparagus pieces.

Grill. (takes about 10 minutes / make sure the bacon is crisp)

Yup, that's it!