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Wednesday, March 1, 2017

Broccoli Cheese Egg Bake

Have you ever felt like you need a quick dinner because if you don't get to eat when you get home from work you might just devour the entire cupboard? Have you ever had leftover meat, veggies, or cheese that you wanted to use up but were feeling uninspired? This is for you! Dump it in a 8x8 casserole dish - or a pie dish. Essentially, a crust-less quiche!



Ingredients:

8 Eggs
2 - 3 Cups Chopped Broccoli
1 Cup Cheddar Cheese
1 Teaspoon Salt
1 Teaspoon Black Pepper
Coconut oil spray, to grease dish

That's it. Dump it together. Bake it at 350 for 40 minutes. Serve with a fruit salad or top with hot sauce and a dollop of Greek yogurt. Get creative!







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